Leftover Cooked Turkey Curry
Ingredients
- 1 handful Cooked Turkey (Roughly chopped and/or cubed/shredded)
- 1 Medium Onion (Chopped)
- 1 Medium Green Pepper (chopped thickly)
- Salt and Black Pepper (To Taste)
- Garam Masala Powder (to taste)
- 1 teaspoon Sugar
- 1 tablespoon Brandy
- carton Single Cream
Note
Fantastic recipe that uses leftover turkey
Directions
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Step 1
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| Head a large frying pan or wok and add a knob of butter |
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Step 2
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| Add the onions until slightly soft then add the green pepper till slightly soft |
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Step 3
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| Add the turkey and stir and cook through for about 5 mins |
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Step 4
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| Then add the curry powder and stir in so that all the ingredients are covered in the curry powder |
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Step 5
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| Then add the sugar and salt and pepper to taste |
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Step 6
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| Then add the brandy and ignite then add the cream and stir in till cooked through |
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Step 7
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| Serve with rice |
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