Chilli Con Carne
|
Serves
| 4 |
|
Prep time
| 20 minutes |
|
Cook time
| 1 hour |
|
Total time
| 1 hour, 20 minutes |
|
Meal type
|
Main Dish
|
|
Misc
|
Serve Hot
|
Ingredients
- 1/2lb Minced Beef
- 1 Medium Onion (chopped)
- 1 bulb Garlic (crushed)
- 1 Medium Green Pepper (chopped)
- 1 can Red Kidney Beans (drained)
- 1 can Chopped Tomatoes
- 1/2 teaspoon Cayenne Pepper
- 1/2 teaspoon Cumin Powder
- 1 tablespoon Tomato Puree
- 1/4 teaspoon Tabasco Sauce
- 1/2 teaspoon Sugar (Optional)
- 1/4 teaspoon Salt (Optional)
Directions
|
Step 1
|
| Fry onion and garlic and cook until soft |
|
Step 2
|
| Then add green pepper and cook until soft |
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Step 3
|
| Add mince and fry until browned |
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Step 4
|
| Add contents of the cans. tomato puree. powders and tobacco sauce. Sugar and salt can be added at this stage if pepper is bland. |
|
Step 5
|
| Bring to the boil and lower the heat and simmer for 1 hour. |
|
Step 6
|
| Serve with rice. |
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